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Menu

Kitchen closes 1 hour before closing |
We automatically charge a gratuity of 20%. This gratuity is shared among our servers and other staff members who contribute to your dining experience.

If you have any questions or concerns about our automatic gratuity policy, please do not hesitate to speak to your server or manager.

CHEESE

CHEESEBOARD

Cured meat, fruits & jams *Select 3 cheeses*

$32

CHEESE PER SERVING

Cheese Options
Redneck Cheddar – hot honey || Raw Milk Manchego – fermented garlic honey || Mt. Tam Brie – garlic honey || Hoja Santa Goat Cheese – cherry jam || Smoked Gouda – orange jam

$9

HAPPY HOUR

Available Wed-Sun 4pm – 7pm

HH CAESAR SALAD

Romaine | caesar dressing | toasted panko | lemon | tiny fish

$9

HH PATATAS BRAVAS

Crispy potatoes | manchego fondue | tomato chorizo marmalade | marcona almonds

$9

HH PHYLLO SHRIMP

Bang bang sauce | nori flakes

$8

HH CRISPY BRUSSELS

Honey gochujang sauce | pork chicharron
| pickled shallots

$9

EAT

MUSHROOM TOAST

Cremini | ricotta | zaatar | pickled beets | chips or salad

$17

BURRATA CAPRESE TOAST

Prosciutto | pesto | tomato | balsamic
| chips or salad

$17

BURRATA

sweet pepper - mango relish | toasted pecans | sourdough bread

$17

CAESAR SALAD

Romaine | caesar dressing | toasted panko | lemon | tiny fish

$16

PATATAS BRAVAS

Crispy potatoes | manchego fondue | chorizo – tomato marmalade | marcona almonds

$14

POMMES FRITES

Herb butter

$7

TRUFFLE PARMESAN FRIES

Parmesan | Truffle oil

$9

CRISPY CALAMARI

Marinara & bang bang sauce | slice of lime

$21

CRISPY BRUSSELS

Honey gochujang sauce | pork chicharron | pickled shallots

$14

STEAK TARTARE*

Tenderloin | miso | evoo | puffed mustard | bread

$21

CRAB MAC & CHEESE

Three cheese sauce | candied crispy shallots | chives

$21

PHYLLO SHRIMP

Bang bang sauce | nori flakes

$15

JUICY LUCY BURGER

Cheddar | bacon | dijonnaise | house pickles | marinated cherry tomatoes

$17

BLAT CHICKEN SANDO

Fried chicken | bacon | lettuce | tomato | avocado | ranch

$17

SALMON CEVICHE*

Lime | serrano chile | shallot | cilantro | served with house chips

$18

STEAK & FRITES

7 oz tenderloin | fries

$30

LOBSTER RAVIOLI

Creamy lobster sauce | chives

$28

SHRIMP SCAMPI

Salted shrimp | roasted cherry | artichokes | tomato | garlic butter | basil lime | sourdough bread

$22

PIZZA

Cheese | Pepperoni & cheese | Margherita

$14

WINGS (8ea)

Lemon pepper | Buffalo | Garlic Parmesan

$15

SEASON SPECIAL

Cajun Crawfish Pasta

Fettuccine | Crawfish | Andouille Sausage | Corn | Cajun Creamy Sauce | Mushroom | French Baquette

$23

VISIT US

WINE BAR

3107 Leeland St.

Houston, Tx 77003

Tel: 713-432-9654

Open

Wednesday: 4pm to 11pm 

Thursday: 4pm to 11pm

Friday: 4pm to 12am

Saturday: 2pm to 12am

Sunday: 2pm to 10pm

Kitchen closes 1 hour before closing

Contact us at rootshtx3107@yahoo.com 

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